Ree's Rustic Country Bread
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Ree's Rustic Country Bread
14 viewsDec 8, 2015
Food NetworkRee Drummond
Country bread bruschetta! 🥪 🙌 Here's how to make country bread from start to finish! We are convinced that homemade bread is better than any other bread. The most difficult this about bread making is being patient and practicing until it comes out the way we like it - no need to stop kneading! 🍞 Learn how to make sourdough bread with Gluten Morgen: https://www.glutenmorgentv.com/sourdoughbread 📱 Download the Gluten Morgen App:⁣ Android: https://hotm.art/P5sz87 iOS: https://hotm.art/Ml3Z4K #s
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Have you ever wondered how bread was made in the past? In Romania, baking bread in a fire pit on a leaf is a traditional method that dates back centuries. This method is called “Paine la Test” and it involves placing the dough on a leaf and covering it with hot charcoals. This method of baking bread varies in different regions of Romania. In some areas, the dough is covered with a clay pot or a metal lid, while in others, leaves are used to protect the bread from the charcoals. The bread is then
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