Cabbage/corn/Hot Water Corn bread. I don’t know about y’all but after all that rich mans food from the 4th I just needed some plain old southern vegetables. Soul food-food from a boiler and a skillet. NO CASSEROLE-NO MEAT-NO DESERTS just simple , out of the garden of God. White Lily Baking #whitelilybaking #whitelilypartner #CookingwithBrendaGantt | Cooking with Brenda Gantt
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Cabbage/corn/Hot Water Corn bread. I don’t know about y’all but after all that rich mans food from the 4th I just needed some plain old southern vegetables. Soul food-food from a boiler and a skillet. NO CASSEROLE-NO MEAT-NO DESERTS just simple , out of the garden of God. White Lily Baking #whitelilybaking #whitelilypartner #CookingwithBrendaGantt | Cooking with Brenda Gantt
2.9M viewsJul 5, 2021
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Beef Stew Everyone was starving when we got home from church. They didn’t want to wait for me to cook cornbread so we had crackers. The stew has delicious. Those ingredients made two gallons of stew. I added the cost from my grocery bill. Then divided by 32 cups( 16 cups in one gallon. ) I made two gallons. It came out that each cup cost 62 cents. I ate 3 cups so my lunch cost $1.86. Talk about getting a delicious but cheap meal—- this is the winner. | Cooking with Brenda Gantt
19:32
Beef Stew Everyone was starving when we got home from church. They didn’t want to wait for me to cook cornbread so we had crackers. The stew has delicious. Those ingredients made two gallons of stew. I added the cost from my grocery bill. Then divided by 32 cups( 16 cups in one gallon. ) I made two gallons. It came out that each cup cost 62 cents. I ate 3 cups so my lunch cost $1.86. Talk about getting a delicious but cheap meal—- this is the winner. | Cooking with Brenda Gantt
5.1M viewsMay 1, 2022
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Steak Fingers - you can take any beef , steak , roast or stew beef and deep fat fry it. We use deer meat this way ,too. It’s delicious that way. Use any spices that your family likes. Remember to pick up a few bags of White Lily for your fall baking. We try to have at least one processed deer in our freezer every year. Deer fingers are one of our favorites. White Lily Baking #whitelilybaking #whitelilybakingpartner #CookingwithBrendaGantt | Cooking with Brenda Gantt
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Steak Fingers - you can take any beef , steak , roast or stew beef and deep fat fry it. We use deer meat this way ,too. It’s delicious that way. Use any spices that your family likes. Remember to pick up a few bags of White Lily for your fall baking. We try to have at least one processed deer in our freezer every year. Deer fingers are one of our favorites. White Lily Baking #whitelilybaking #whitelilybakingpartner #CookingwithBrendaGantt | Cooking with Brenda Gantt
1.4M viewsSep 20, 2023
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Dumpling Dough - these dumpling go in chicken broth or any cobbler. Learn how to make the dumpling and you can make a world of good dishes. Blackberry cobbler is my favorite cobbler. I always like to put ice cream on top of mine of mine. Cobblers are supposed to have lots of good juice in them. That’s the best part. Banks , William and I always go blacking picking. The problem is that we sometimes eat so many as we are picking that we don’t have many left for the cobbler. | Cooking with Brenda G
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Dumpling Dough - these dumpling go in chicken broth or any cobbler. Learn how to make the dumpling and you can make a world of good dishes. Blackberry cobbler is my favorite cobbler. I always like to put ice cream on top of mine of mine. Cobblers are supposed to have lots of good juice in them. That’s the best part. Banks , William and I always go blacking picking. The problem is that we sometimes eat so many as we are picking that we don’t have many left for the cobbler. | Cooking with Brenda G
2.2M viewsFeb 17, 2023
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There is nothing like a good fresh grown country dinner in the South. Lots of you have ask me what my favorite meals are. Well , fresh vegetables are at the very top of the list. Tonight I'm cooking a meal for two of my granddaughters that will be leaving for college this week. I called them both and told them I would cook whatever they wanted. Here is what they said- creamed potatoes, fried okra, creamed corn,fried chicken ,sweet tea and biscuits. Dessert - anything will be good with them. So ,
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There is nothing like a good fresh grown country dinner in the South. Lots of you have ask me what my favorite meals are. Well , fresh vegetables are at the very top of the list. Tonight I'm cooking a meal for two of my granddaughters that will be leaving for college this week. I called them both and told them I would cook whatever they wanted. Here is what they said- creamed potatoes, fried okra, creamed corn,fried chicken ,sweet tea and biscuits. Dessert - anything will be good with them. So ,
940.3K viewsAug 7, 2024
FacebookCooking with Brenda Gantt
Squash Casserole. The fresh squash are almost gone. So ,eat’um while you can. As always don’t over cook or it will be dry. You want it to be soft and smooth with all the melted cheese. Oh yes , my Mamas diary is priceless to me. She started a new one every year. She was the biggest influence in my life. She was always doing for others and she loved her family and friends. I could talk all day about her great qualities. | Cooking with Brenda Gantt
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Squash Casserole. The fresh squash are almost gone. So ,eat’um while you can. As always don’t over cook or it will be dry. You want it to be soft and smooth with all the melted cheese. Oh yes , my Mamas diary is priceless to me. She started a new one every year. She was the biggest influence in my life. She was always doing for others and she loved her family and friends. I could talk all day about her great qualities. | Cooking with Brenda Gantt
954.4K viewsSep 5, 2022
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Homemade chicken/vegetable Soup 1-833-839-6871 or go to the web under — www.brendaganttbook.com Today May 19 is the last day to preorder your cookbook that will arrive in November just in time for Christmas. If you need to order call toll free. 1-833-839-6871 | Cooking with Brenda Gantt
19:30
Homemade chicken/vegetable Soup 1-833-839-6871 or go to the web under — www.brendaganttbook.com Today May 19 is the last day to preorder your cookbook that will arrive in November just in time for Christmas. If you need to order call toll free. 1-833-839-6871 | Cooking with Brenda Gantt
1.2M viewsMay 19, 2021
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Red -Eyed Gravy on a biscuit. Mama would always fry country ham for breakfast then she’d make the gravy. It only makes a small amount so it’s not for a big crowd of people. When y’all were growing up do you remember the smoke house or the out house. What about you young folks. Have y’all ever even seen one. | Cooking with Brenda Gantt
1.1M viewsMay 3, 2022
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Fried Green Tomatoes,cabbage, ,sliced Tomatoes, sliced onion and a tall glass of y’all Sweet Yea. Don’t forget to preorder my new cookbook. Linger Around The Table Y’all. At— www.brendaganttbook.com Or call 1- 833-839-6871 no Y'all Sweet Tea #yallsweettea #yallsweetteapartner #CookingwithBrendaGantt White Lily Baking #whitelilybaking #CookingwithBrendaGantt #whitelilybakingpartner | Cooking with Brenda Gantt
1.9M viewsApr 27, 2022
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Hamburger Steak and Gravy | Cooking with Brenda Gantt
12.2M viewsJan 10, 2021
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Making Yeast rolls and I also finished my jewelry tree. You can see it about middle ways through this. www.priesters.com White Lily Baking #whitelilybaking #whitelilypartner #CookingwithBrendaGantt Priester's Pecans #PriestersPecans #priesterspecanspartner #CookingwithBrendaGantt | Cooking with Brenda Gantt
2.4M viewsDec 24, 2021
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22:58
Chicken and Dumplings. Y’all please please SHARE this video for me. I WANT to teach all the new followers how to make dumplings from start to finish. When we learn to make dumplings, then we can make all the cobblers - peach, blackberry, sweet potato and fried fruit pies. Another great thing you can make is to boil your left over hambone and make ham dumplings. DON’T FORGET TO PRESS THE SHARE BUTTON HAVE A BLESSED DAY AND BE A BLESSING TO SOMEONE TODAY. White Lily Baking #whitelilybaking #whitel
1.1M viewsJun 26, 2023
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Taste of the South Magazine with it’s beautiful pictures and great recipes will be a favorite to come right to mailbox tasteofthesouthmagazine.com/brendagantt Y’all this is a great magazine packed full of wonderful recipes. I know you will enjoy every single page | Cooking with Brenda Gantt
491.4K viewsNov 14, 2021
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Pork chop Casserole Y’all are the most precious FB followers. You always make me feel good and are good about telling us all new ways of doing things. We are all from different parts of the world so we all cook differently. I get excited to see and hear how you do things. Please share my videos with your friends on your page so others can follow and learn too. Genesis 2-15 The Lord God took the man and put him in the Garden of Eden to work it and take care of it. Yes we should work and take care
6.6M viewsSep 1, 2021
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27:43
Chicken And Dumplings with White Lily All Purpose Flour White Lily Baking #whitelilybaking #whitelilypartner #CookingwithBrendaGantt | Cooking with Brenda Gantt
1.4M viewsAug 1, 2021
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10:22
Cubed Steak Sandwich. I just got home from the grocery store. I can’t wait to bite into this hot sandwich. Sandwiches are not something I eat very often but I do love so many of them. My son, Dallas, doesn’t like fruit sandwiches but ,I LOVE fresh pineapple sandwiches with tons on mayonnaise piled on fresh bread. Reuben’s and BLT’s are delicious too. I would like to know your favorite sandwich. Let us see what is America’s favorite sandwich. I will vote first. - I choose bacon, lettuce and tomat
3.1M viewsMay 17, 2022
FacebookCooking with Brenda Gantt
8:19
Biscuits Making- I realize that many of you are making biscuits already. But we received many new followers in the last few days. So let’s help them to learn how, too. Did y’all watch Little Rascals when you were a child. I loved that show. This morning my hair was standing on end. I finally had to wet my fingers with water and dab my hair with the water to make it lay down. I thought of one of the characters “ Alfalfa’. That’s who I looked like this morning. I know one thing - gray hair has a m
654.5K viewsJul 13, 2023
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19:24
Boston Butt/Baked Beans Corn on the Cob/ Chocolate Pudding /Y’all Sweet Tea www.yallsweettea.com Sunday Dinner has always been special to our family. My grandmama’s always fixed a huge Sunday Dinner and so did my sweet Mama and George’s Mama too. After we finished we’d sit around the table and have another glass of tea. Always talking and telling stories. My daddy always took a nap in his lounge chair after a Sunday news paper read. I can see him now with the paper stretched across his belly lik
1.1M viewsSep 13, 2021
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26:27
Let’s Cook Breakfast Y’all ! | Cooking with Brenda Gantt
4.7M viewsAug 23, 2020
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Cooking With Brenda Gantt - Mixing Up the Perfect Carrot Bread!#cookingwithbrendagant#brendagantt#cooking_R
699 views4 months ago
TikTokbrendaganttclips
19:23
Today I'm cooking hamburger steak with gravy and onions. It taste absolutely marvelous. You have to try it. Have you ordered your coffee table book yet. ? Better get your name on the list. It's at the printer right now. It will be at your doorstep in November. Here's how. brendaganttbook.com the name of it is.- The Southern Mirror | Cooking with Brenda Gantt
686.7K views7 months ago
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18:37
Eggplant Parmesan | Cooking with Brenda Gantt
2.6M viewsJul 30, 2020
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8:22
Sausage gravy | Cooking with Brenda Gantt
2.2M viewsJan 1, 2021
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33:03
Blooming Onion - you are going to learn how to make a Blooming Onion, how to put out a fire, and what not to do with a knife. Also remember my first and second cookbooks are being reprints and will be here this spring. Make sure you let Hoffman Media know that you want to get on the list to receive yours. You can get both books or just the one you need. Remember to order for family and friends too. 1-833-839-6871 www.brendaganttbook.com Hope you all have a wonderful Sunday. You are not alone. As
1.6M viewsJan 29, 2023
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From today until July 4, we have a special deal. If you order or have already ordered the southern mirror coffee table book, then you can purchase any of my cookbooks for only $29.95 each. This is a great time to get the books that you are missing in order to complete your set. This is also a great time to order those Christmas gifts and wedding gifts that are coming up. You can order on line or you can call. If you call, remember, they are closed on Sundays and Memorial Day. But you can order o
265K views11 months ago
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2:29
Cooking with Brenda Gantt on Reels
798.4K viewsNov 27, 2021
FacebookCooking with Brenda Gantt
7:31
brendaganttbook.com 1-833-839-6871 | Cooking with Brenda Gantt
303.5K viewsMay 20, 2023
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5:33
Buttermilk Biscuits Recipe Tutorial with Brenda Gantt
988.4K viewsMay 14, 2023
TikTokcookingwithbrendagantt
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Cabbage Casserole I know y’all are thinking this sounds terrible, well y’all are wrong. Let me know if you have made it. What was your group’s reaction when they tasted it. You will not believe how scrumptious this is. Even if you don’t like cabbage you will love this casserole. Also you will be the hit at the covered dish dinner when you walk in carrying this recipe. Please give it a whirl. | Cooking with Brenda Gantt
2M viewsJul 31, 2022
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21:39
Banana Nut Bread | Cooking with Brenda Gantt
2.9M viewsAug 24, 2020
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