brendaganttbook.com 1-833-839-6871 PLEASE SHARE THIS VIDEO SO OTHERS WiLL NOT BE LEFT OUT. "Live Each Little Moment Y'all " I'm excited to get the opportunity to share this book with you. You will love the recipes and all the stories. Remember - this makes the very best gift for Christmas, weddings and Birthdays for all your special friends and family. There are beautiful pictures on EVERY page and EVERY recipe. THIS HARD BACK COOKBOOK WILL BE AN Heirloom !! I have worked so hard to get it ready
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brendaganttbook.com 1-833-839-6871 PLEASE SHARE THIS VIDEO SO OTHERS WiLL NOT BE LEFT OUT. "Live Each Little Moment Y'all " I'm excited to get the opportunity to
Cooking with Brenda Gantt. . brendaganttbook.com 1-833-839-6871 PLEASE SHARE THIS VIDEO SO OTHERS WiLL NOT BE LEFT OUT. "Live Each Little Moment Y'all " I'm excited to get the opportunity to share this book with you. You will love the recipes and all the stories. Remember - this makes the very best gift for Christmas, weddings and Birthdays for ...
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Brenda Gantt Cooking Show
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Cooking with Brenda Gantt on Reels
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To All Our New Followers. We Welcome You To cooking With Brenda GANTT. Get Out Your White Lily And Get Started. W White Lily Baking #whitelilybaking #whitelilypartne #CookingwithBrendaGantt | Cooking with Brenda Gantt
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To All Our New Followers. We Welcome You To cooking With Brenda GANTT. Get Out Your White Lily And Get Started. W White Lily Baking #whitelilybaking #whitelilypartne #CookingwithBrendaGantt | Cooking with Brenda Gantt
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My son in law was filming me when I was talking to Kelly Clarkson and Sabrina on the show. Remember to make your dough out of all purpose whiteLily flour , buttermilk and solid crisco. Work your dough exactly like biscuit dough but work it longer -pull more flour in until it is not sticky when you roll it out. | Cooking with Brenda Gantt
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My son in law was filming me when I was talking to Kelly Clarkson and Sabrina on the show. Remember to make your dough out of all purpose whiteLily flour , buttermilk and solid crisco. Work your dough exactly like biscuit dough but work it longer -pull more flour in until it is not sticky when you roll it out. | Cooking with Brenda Gantt
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Salmon Salad. To order my First Cookbook Call Toll Free 1-833-839-6871 | Cooking with Brenda Gantt
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Salmon Salad. To order my First Cookbook Call Toll Free 1-833-839-6871 | Cooking with Brenda Gantt
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The Homemade Buttermilk Biscuits that you have all been asking for. I used hard Crisco today. This is the day that the Lord has made I will rejoice in it. | Cooking with Brenda Gantt
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The Homemade Buttermilk Biscuits that you have all been asking for. I used hard Crisco today. This is the day that the Lord has made I will rejoice in it. | Cooking with Brenda Gantt
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Red Eyed Gravy Y’all try this. You make it out of a country cured ham. I haven’t had a big one in years. I have to buy these tiny little packages of cured ham. The big ones are really the best. | Cooking with Brenda Gantt
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Red Eyed Gravy Y’all try this. You make it out of a country cured ham. I haven’t had a big one in years. I have to buy these tiny little packages of cured ham. The big ones are really the best. | Cooking with Brenda Gantt
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Salmon Salad - this is quick , easy and just right for me today. I’m making a new scarecrow because my old one looks awful. All this rain and wind has played it’s toll on everything including my scarecrow. It’s supposed to continue to rain all week. Storms too !! I was wondering if y’all made the pineapple cake that I showed y’all a few days ago. I hope so. It’s so refreshing and good. Send me a picture. Watch out for scammer pages. Matthew 7:15-23 ESV / 120 helpful votes “Beware of false prophe
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Salmon Salad - this is quick , easy and just right for me today. I’m making a new scarecrow because my old one looks awful. All this rain and wind has played it’s toll on everything including my scarecrow. It’s supposed to continue to rain all week. Storms too !! I was wondering if y’all made the pineapple cake that I showed y’all a few days ago. I hope so. It’s so refreshing and good. Send me a picture. Watch out for scammer pages. Matthew 7:15-23 ESV / 120 helpful votes “Beware of false prophe
753.5K viewsJun 17, 2023
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Salmon Patties / Ribbon Cane Syrup. Cooking with Brenda Gantt
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Salmon Croquettes. Remember you can add one egg with the can of salmon to kind of hold it together then add black pepper —- and a filler. Oatmeal , crackers or flour. One can of salmon will go a long way to feeding a family a healthy meat. When our children were little I would fix croquettes for supper on cold winter nights. Here was the menu. ! Hot buttered grits, fried eggs(sunny side up) homemade biscuits and of course a salmon croquet with sugar cane syrup on top. Y’all try it. It’s so good
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My Grannie ,my Mama and now I make potato patties. We never waist a thing. Take every leftover you have and make something new out of it. Your family won't even realize that it's left overs. www.yallsweettea.com @yallsweettea #yallsweettea #yallsweetteapartmer #cookingwithbrendagantt brendaganttbook.com 1-833-839-6871 | Cooking with Brenda Gantt
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Y’all Sweet tea. While making tea to go with the rest of our lunch today, I thought of a time when our neighbors asked our family to come eat supper with them. Lucy, Paul and their only child Bernard were just across the street from our house. I guess I was about 15 and living in Tuscaloosa/Northport Alabama at the time. We Trotted across the street to the LeVans home. Lucy was an excellent cook. She was French and raised on a farm in France. As a teen I enjoyed listening to her talk. That Frenc
639.9K viewsOct 28, 2021
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William absolutely loves Brim fishing. Today he actually caught 2 brim but let one go because it was so small. I had boiled a chicken for dumplings and had some left over chicken skin that William used for his bait. He fished 3 hours and never gave up. I’m going to fry that fish for him today. Glory , I do enjoy being with my grandbabies. He took a good shower with the Amish Farm soap and the fishy smell disappeared. www.amishfarmsoap.com What a fun day we had. !! Amish Farm Soap #amishfarmsoapp
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I ate a lot of good food at Bethany Gold so this line dancing will work it off. Our teacher, mrs Charlotte (the one in the red hat) is a wonderful teacher. She doesn’t get in a hurry. We just try hard and laugh when we mess up. Which is very often. Line dancing is good for you brain, body and heart. It exercises all three. Maybe you can find a group in your town with a great teacher. | Cooking with Brenda Gantt
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Potato Patties are a great way to use left over creamed potatoes ( mashed potatoes as some of you call them). There are so many different ingredients you can put in them. What do you put ?? Let's share with other followers so we all have different way of using leftovers. The price of food is so high , we simply have to use every bite of leftovers. Please share tips of ways you use leftovers no matter what the left Ieftovers are. Remember that I have three books available. Not many left now. Bett
545.2K viewsAug 10, 2024
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Hey y'all! I wanted to introduce all my new followers to my son-in-law, Walt. He is a great storyteller and we wanted to tell you about the first time he and I spent a lot of time together. He also just finished his third book. You can get a copy at shepherdingbook.com or you can call 1-800-361-8059! He is the best Southern writer I know and his stories about faith and faily will not only entertain you but they will encourage you too! Love y'all! Oh! Be sure to follow him on Facebook at Shepherd
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Salmon salad is so refreshing on the hot muggy days. You can use all kinds of your favorite things in it. I like celery, onion, peppers and pickle relish. Y'all know I put mayonnaise in mine. You can eat it with crackers or make a sandwich with it ,add a slice of tomato and a few lettuce leaves. Thy this I know you will love it if you like salmon. | Cooking with Brenda Gantt
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To All Our New Followers. We Welcome You To cooking With Brenda GANTT. Get Out Your White Lily And Get Started. W White Lily Baking #whitelilybaking #whitelilypartne #CookingwithBrendaGantt | Cooking with Brenda Gantt
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Liver and Onions Remember June 7,2022 is the last day to order my newest cookbook. www.brendaganttbook.com 1-833-839-6871 Linger Around The Table Y’all My Children Dallas and Hannah absolutely can’t resist a good plate of fried liver piled taste onions. We fix a pot of rice and English peas to go with it. What’s so odd is that none of my grandchildren like liver. I can’t see why not. It’s so good to me. Mama always cooked it. Question: Have y’all ever had liver hash. ?? We had it every Christmas
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Thanks for spending part of your day with me. Opening packages,boiling chicken and the tour around my yard. Life is good. On each post for a while I’m going to remind y’all to preorder my new cookbook , Linger Around The Table Y’all. Also remember that the book will be here by Thanksgiving. It will make excellent Christmas gifts. I’m excited. ! www.brendaganttbook.com Or call 1-833-839-6871 (business hours) www.yallsweettea.com Y'all Sweet Tea #yallsweetteapartner #CookingwithBrendaGantt #yallsw
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Salmon croquettes are delicious for a hearty breakfast with some good biscuits and cane syrup. This morning are used coconut oil to make my biscuits. Remember that coconut oil is a solid when it's cold, and a liquid when it's hot.They tasted wonderful made with the coconut oil, you will have to try them with the coconut oil. Salmon croquettes and hot biscuits makes a delicious wintertime supper too. Cooking with Brenda Gantt Have you ever eaten salmon croquettes in the morning for breakfast? The
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White Sunday Peas/ Hot Water Cornbread www.yallsweettea.com Y'all Sweet Tea #yallsweettea #yallsweetteapartner #CookingwithBrendaGantt White Lily Baking #whitelilybaking #whitelilypartner #CookingwithBrendaGantt | Cooking with Brenda Gantt
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Potato Patties White Lily Baking #whitelilybaking #whitelilypartner #CookingwithBrendaGantt | Cooking with Brenda Gantt
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Fried fish , HushPuppies ( that we call critters, because they look like all different kinds of animals) and home made French Fries. Y’all it’s wonderful to be in the kitchen with your grandbabies. What a blessing !! William and I always have a great time cooking together. We ate all those fish and just about everything else. Jesus spent a lot of time around the water with fishermen. He fed thousands of people with only 5 loaves of bread and two fish. He did know how to preform miracles and ofte
1.7M viewsJun 3, 2022
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Barbecued Spare Ribs This is one meal we have to have every now and then. I know it’s a big purchase for a small family, but they are so delicious. Here is what I do with the left over ribs. Pull the meat off the bones, chop it up for BQ sandwiches with dill pickles. Fix a skillet of French fries and you have another meal. Waste not want not !! | Cooking with Brenda Gantt
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