Comment "RECIPE" for the full recipe! Rediscover dessert perfection with this classic Homemade Banana Pudding recipe. Creamy layers and fresh bananas will leave you craving more. For the pudding 4 cups milk ⅔ cup sugar ¼ cup corn starch 2 eggs (beaten) 2 tablespoons butter 1 teaspoon pure vanilla extract For whipped cream 1 ½ cups heavy whipping cream 2 tablespoons sugar (granulated or confectioners) ½ teaspoon pure vanilla extract For assembly 4 dozen organic vanilla wafers (we prefer homemade

Old Fashioned Banana Pudding 🍌 Ingredients: 2 boxes vanilla wafers 6-7 ripe bananas 4 tbsp butter 4 cup whole milk 3 egg yolks (save egg whites for meringue) 1 ¼ cup sugar 3 tbsp all purpose flour 2 tbsp cornstarch 1 tsp vanilla extract Pinch of salt Directions: In a large bowl, alternate vanilla wafers and bananas in layers. In a medium saucepan, melt butter over medium heat. Add milk and egg yolks. Add in the sugar, flour, cornstarch, and salt. Whisk constantly until pudding starts to thicken

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