Russian Piroshki
Russian Piroshki
Feb 12, 2018
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How to make the Russian piroshki at home. This recipe has been handed down from my grandma. They taste delicious, and are a great comfort food. One of my favorite foods. I can eat these for breakfast, lunch, dinner and as a snack in between, hot or cold. These fluffy goodies are delicious and get devoured quickly. Piroshki (пирожки), is a generic word for individual-sized baked or fried buns stuffed with a variety of fillings. A common variety of piroshki are baked stuffed buns made from yeast d
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1K views · 47 reactions | Sharing my mom’s secret to the softest and fluffiest piroshki (Russian hand pies) with simple beef and rice filling, but you can fill yours with whatever your heart desires. RECIPE: https://www.sweetandsavorybyshinee.com/russian-piroshki-meat-hand-pies/ | Sweet & Savory | Facebook
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