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Critics looking to convince consumers to shun HFCS may find fertile ground once again in the wake of President Donald Trump writing in favor of Coke made with “real sugar,” said an industry analyst at ...
Sucrose is a vital energy source in plants. It also drives growth and serves as an important signaling molecule during stress ...
Coca-Cola will add a sugar-sweetened Coke to its product lineup, but it’s not going to be nutritionally different from ...
Sweetness is central to the appeal of citrus fruit, but the molecular story behind that flavor has long remained untold. This ...
The switch would replace high-fructose corn syrup in Coke’s new line -- sugar that’s produced from corn grown in the Midwest.
Coca-Cola will use cane sugar instead of high-fructose corn syrup to sweeten a version of Coke in the U.S. Are there any ...
Sucrose is a vital energy source in plants. It also drives growth and serves as an important signaling molecule during stress and development. Sucrose is a key product of photosynthesis and the ...
The sucrose synthesis conversion rate has increased to 86 percent, with 14 grams of sucrose produced per liter of reaction liquid. As mentioned in the paper, a 10 cubic meter reactor, about the size ...
As Coca-Cola confirms plans to release the cane sugar alternative in the U.S., some nutritionists said there is little health ...
Icon Foods now offers SteviaSweet RM95D, a sweetener that pairs Rebaudioside M and Rebaudioside D, two steviol glycosides isolated from Stevia rebaudiana. The ingredient provides the smooth onset of ...
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Onlymyhealth on MSNCan Eating Too Much Fruit Cause Sugar Imbalance?Fruits contain essential vitamins, antioxidants, water, and fibre. But they naturally contain sugars, mainly fructose, ...
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