Guy Who Grills on MSN

The Best Smoked Side Dishes!!

These Best Smoked Side Dishes are some of my family’s favorite dishes to whip up! The holidays are even better with smok ...
Here are my top five reasons you shouldn't put your pellet grill away this winter, with some expert tips from professional ...
Rosh Hashanah, the Jewish New Year, starts Monday, Sept. 22, at sundown. The name “Rosh Hashanah” means “head of the year.” A central observance of Rosh Hashanah is the blowing of the shofar (ram’s ...
Smoked food has a way of turning a casual weekend into something that feels like an event. These 17 recipes cut out the excuses by proving you don’t need expensive cuts or tools that belong in a ...
Labor Day is peak grilling season, and this year Traeger is cutting the price on one of its largest pellet grills. The Traeger Woodridge Pro Pellet Grill is $150 off in a rare sale, and it’s a deal ...
Labor Day sales on Weber, Traeger, Coleman, and more have already started. Deals on charcoal and propane grills we’ve tested are as high as 40% off. Save over $160 on smokers. Labor Day may be the ...
Football season is right around the corner, and now might be the time to upgrade your equipment with a new Traeger pellet grill smoker. Whether you’re looking to spend some serious money, or simply ...
Brisket used to be the final boss of backyard cooking. Pellet grill recipes that make brisket feel less like a risk and more like a ritual turn it into something that’s hard to mess up and even harder ...
This $100 discount comes as Traeger fans rave about the new Woodridge Grill, which was launched in January, saying it “packs bold flavor” and that it’s the best grill/smoker" they’ve ever had. This ...
Memorial Day has come and gone, which means we’re officially in the heart of grilling season. Too hot to turn on the oven? Fire up the grill. Family stopping by for a last-minute visit? Get the grill ...
Grilling just got a serious upgrade. The Traeger Woodridge, now on sale for $800 (regularly $900), is designed to transform your backyard barbecue into a professional-grade wood-fired feast. Tackling ...