Your rice cooker is good for a lot more than just cooking rice. From cakes to frittatas to jam, here's a list of what else ...

The rice cooker comes with a silicone measuring cup and a small wooden spatula, essentially a mini version of the one ...

Fried rice is a go-to way to use leftovers for a quick dinner. This recipe walks you through perfecting the stalwart ...

I’m Latino and my husband is Asian, so we eat our weight in rice almost every week. While I grew up eating stovetop rice in a pot, my husband came from a family where a rice cooker was an essential ...

Eggs have always been the workhorse of the kitchen. Fry them, scramble them, boil them, repeat. That used to be the extent of it. According to new research from British Lion Eggs, nearly eight in ten ...

Steamed eggs are a staple in Korean cuisine. They can be enjoyed as a filling appetizer, side dish, or on their own. The texture and flavor of steamed eggs can vary depending on the cooking method and ...

I use my rice cooker weekly - mostly for ice. More recently, I've been experimenting with other foods you can make in these small, slow cookers. A rice cooker is simple to operate and easy to clean, ...

Comfort foods can be nostalgic or sentimental. They can also be foods we turn to during times of stress or sadness. And they can also trigger feelings of relaxation. Comfort foods can be soothing. And ...

There might be no other ingredient on earth that works harder than rice. It feeds roughly half the world’s population and is the backbone of many cuisines across Asia, Africa, the Middle East and the ...

I’ve ditched my usual pan on the hob for this Joseph Joseph rice cooker, and I won’t go back A freelance food writer, editor and stylist with over 30 years of experience, Silvana Franco specialises in ...