The restaurant, with locations in Mequon and the Milwaukee Public Market, offers a variety of fresh and fried seafood options ...

Who is the new Red Lobster CEO? In 2020, the Nigerian-born Adamolekun became the first Black CEO of the Asian restaurant ...

America has thousands of miles of coastline with ample opportunity for fresh seafood at the drop of a hat. Even for some ...

Cary has hooked a popular seafood restaurant with multiple locations in the Triangle. Cape Fear Seafood Company plans to open ...

Izakaya is a Japanese restaurant that serves an array of traditional dishes, from sushi and sashimi to soup, cold and hot ...

Jimmy and Sue Stoltz have been operating a seafood restaurant in Crystal River for 12 years. Now they have expanded into Ocala.

Meat products are often replaced with seafood such as crawfish, shrimp or fish. Louisiana-based restaurant Pizza Artista does ...