Master key cooking skills from Hell's Kitchen like knife work, timing, seasoning, and heat control to cook with confidence ...

Guests can now dine in at il Bracco as the restaurant brings its Italian-inspired cuisine to Scottsdale. The Italian spot’s ...

Owner and chef Swetha Newcomb said the recognition came quickly, but it reflects years of work behind the scenes.

We talked to three professional chefs to find out which seafood dishes to avoid, and got their expert advice on how to make safer, smarter choices when dining.

"I want them to see the love that we put into our food, the love that goes into making Indian food, the culture behind it, and I want them to appreciate it," chef Swetha Newcomb said. "And I feel like ...

Hang in there, SouthCoast, warm weather and beach days are just around the corner. Start planning your first trip back to ...

Golden on the outside, tender and buttery on the inside — these scallops are pan-seared to perfection with a foolproof technique you can master at home. Warning over 'timebomb' as common eye condition ...

(Nov. 13, 2025) I was lucky enough to live on Nantucket back in the days when, come November, almost everyone in my friendship circle was somehow involved in the island’s commercial and seasonal bay ...

Heat the clarified butter or vegetable oil in a pan over medium high heat. When hot add the scallops and let sear for about two minutes. Turn the scallops and add the shrimp. After a minute add the ...

MOBILE, Ala. (WKRG) — This week on Cooking with John, John Nodar is right at home in the WKRG Kitchen, where Ricky Brimlow from Zeke’s Restaurant is cooking Pan-Seared Scallops. Located in Zeke’s ...

Joey Lugo is big on being the best. Early each morning, when the clock strikes 2, he’s out the door and driving to the fish market in the Hunts Point section of the Bronx in New York, to select from ...