Few dishes link Britain so closely to its gastronomic past as the pork pie. Indeed it’s one of the rare everyday foodstuffs that would be instantly recognisable to our medieval forebears. Perfect for ...

Affordability is top of mind for consumers and politicians. Prices for things like housing, food and electricity have risen sharply since before the Covid-19 pandemic, even as inflation has ...

YouTube, one of the biggest music streaming platforms in the world, will no longer submit data to Billboard for its U.S. music charts starting early next year. As Cohen explained, YouTube’s main gripe ...

Every year, designers at Pew Research Center create hundreds of charts, maps and other data visualizations. We also help make a range of other digital products, from “scrollytelling” features to ...

The pepperoni pizza pocket at Dua Pie in Cedar Rapids, Iowa on Tuesday, Dec. 2, 2025. The recently opened restaurant specializes in New York style pies, subs and pasta. (Savannah Blake/The Gazette) ...

Billboard’s year-end charts for 2025 have arrived! On December 9 local time, Billboard published its annual year-end charts, which featured entries by numerous K-pop artists—and a strong showing by ...

If you adore pecan pie but not the fuss of rolling crust — or waiting for an entire pie to bake — these pecan pie shooters are your new holiday shortcut. They capture all the warm, gooey, maple-pecan ...

Summer Nettles was getting ready for Thanksgiving by roasting some sweet potatoes to make her family’s traditional sweet potato pie when something went terribly, terribly wrong. “When I peeled them I ...

I love a good pie. Every year for Thanksgiving I make a bourbon chocolate pecan pie, which is every bit as decadent—and delicious—as it sounds. But it contains an ungodly amount of corn syrup and ...

Thanksgiving menu prep is stressful. And then there's the issue of actually cooking and baking everything properly. When it comes to desserts, pecan pie is a classic Thanksgiving treat. But even when ...

“It has the soulful roots of a southern pie with the refined finish of a French dessert,” says cookbook author Toni Chapman Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She ...

With Thanksgiving on the horizon, it’s time to start thinking about the menu. The classics — turkey, mashed potatoes, green beans, cranberry sauce, etc. — are a must. But if you’re looking to jazz up ...