The Bombay High Court at Aurangabad has dismissed an appeal by Kailash Masala Industries, which had challenged a trial court's refusal to grant the company interim protection in its trademark and ...

Dr Bhupen Hazarika, the Bard of Brahmaputra, pictured wearing a traditional Assamese Japi hat during a cultural celebration. Image Source : PTI New Delhi: September 8 marks the birth anniversary of Dr ...

Khandeshi Vangyache Bharit is a traditional Maharashtrian roasted aubergine dish, known for its smoky flavour and rustic taste. Presented by Chef Girish Joshi, this recipe combines roasted aubergine ...

A member of the Ashanti Regional Communications Team of the ruling National Democratic Congress (NDC), Issah Yusif Gaani, has expressed frustration over what he describes as neglect by the party ...

You've probably danced to Ramuloo Ramulaa, laughed along to DJ Tillu, Jathi Ratnalu, or vibed to Jwala Reddy at a wedding — and guess what? The man behind all those catchy, quirky, Telangana-flavoured ...

Maharashtrian food may be known for its street food and for eating everything with ‘pav’ but there’s so much more to it than just vada pav. As the third largest state in India, Maharashtra is made up ...

‘MAD’ was a surprise hit last year, defying expectations with its infectious energy, relatable characters, and entertaining narrative, especially resonating with the youth. Building on that success, ...

Actor-turned-politician Pawan Kalyan held a public meeting in his home constituency, Pithapuram, on Wednesday. He thanked the people for choosing him as their representative in the State Assembly and ...

Originating in the Khandesh region of Maharashtra, Khandeshi cuisine brims with flavour-packed specialities, including the one-of-a-kind Khandeshi khichdi. Let us explore the history and traditions of ...