Whether it’s grilled, stewed, braised, or sautéed, sausage is the star of some of the most satisfying (and quickest) meals to make. From currywurst to fennel sausage pasta and grilled Italian sausage ...

Enjoy a creamy Italian ricotta lemon pasta that comes together in just 10 minutes with simple ingredients and fresh flavors perfect for an easy satisfying meal #ItalianPasta #RicottaPasta #QuickDinner ...

Turn your oven on to 200C. Chop your sweet potatoes into 2cm cubes and roast them on a bacing tray in the oven for 35 minutes ...

Lemon in a dessert is a thing of genius when you think about it. All that sourness and fragrance is just what you need to balance something that's sweet or rich. The acidity from this citrus fruit ...

Hot? Cool down with a refreshing scoop of Italian ice at our food writer's five favorite ice shops. Spots included in this article hail from Bergen, Passaic and beyond. We've reached Jersey's annual ...

After USA TODAY named the Riverside Inn one of its 38 USA TODAY Bars of the Year for 2026, we knew we'd want to celebrate with a cocktail. So we asked the owner for a recipe. While Monday nights ...

Italian food recently gained recognition on UNESCO’s intangible cultural heritage list. At least one Italian, Alberto Grandi, a professor of food history at the University of Parma, argues there is no ...

This refreshing dessert boasts tart lemon shells filled with sweet, creamy custard. The presentation is undoubtedly elegant, but this zingy treat requires just four ingredients and minimal prep work.

Because of the short ingredient list in this recipe, each one plays an important role. Organic lemons are great to use here, as the recipe includes every part of the fruit—most notably, the skin.