From critically acclaimed to up-and-coming, we’re introducing you to the young chefs who are reshaping Mexican food in ...

The number of Mexican restaurants in Houston is overwhelming, but have no fear; it’s ‘nacho’ destiny to visit every taqueria nearby to find the best. Houston Chronicle readers voted for the ...

Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, ...

It was the first time I’d seen it in Houston: Two Yama stills—each standing ... owner Cary Attar uses them to make what just might be the best Old Fashioned cocktail in the city.

Veracruz, the Mexican state along the Gulf of Mexico (newly christened the Gulf of America by the Trump White House), is one of the most historically significant regions in the country. Its port has ...

Two Yama stills—each standing about 4 feet high—prominently displayed on the bar top at the new Fieldings River Oaks. Made of wood and glass, the handsome yet functional stills typically function as ...

Nestled in the heart of Buffalo Gap, Perini Ranch Steakhouse is the kind of place that makes you feel like you’ve stumbled ...

Yelp's list of the Top 100 Places to Eat in 2025 has been released. Southern Yankee Crafthouse in Houston made the list for ...

"There’s no authentic. There’s no, ‘Oh, this is real Mexican food.’ I don’t believe that. I don’t believe in those words.” ...

But the area that has seen arguably the most change has been the Thai capital’s fine dining world, buoyed by publicity from organizations like Michelin and Asia’s 50 Best Restaurants.

This year, we’re using data from our partners at Technomic to give you the best report yet. In this gallery, meet the crown jewels: the 50 largest restaurant chains in the country. For each ...