Edonia turns green spirulina into a brown mince with as much protein as beef, and a fraction of the climate impact. Now, it ...

German food tech firm Vegdog has expanded beyond dog food with the launch of microbial-fermented vegan treats for cats.

Danone has announced the launch of Silk Protein, a range of plant-based milks with 13g of complete protein and 3g of fibre ...

Plant-based giant Beyond Meat has been found to have infringed a trademark covering a slogan used in its ad with Dunkin', ...

Pet owners are increasingly on the hunt for gut-boosting, clean-label food options. For California's PawCo, salad is the ...

The Netherlands has become the first EU country to approve public tastings of foods derived from novel fermentation processes ...

In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food ...

German startup Bluu has expanded its salmon cell culture technology to skincare and health innovations, adding to its ...

The World Health Organization is developing a guideline for ultra-processed foods, but is facing criticisms of bias in its ...

Israeli food tech startup SuperMeat has secured $3.5M in an ongoing funding round to support the commercialisation of its ...

Solar Foods has partnered with Pothos to develop protein powders using its gas-fermented Solein ingredient, set to be ...

The most important food and climate COP30 news, resources and content curated by the Green Queen editorial team.