Discover how falling cocoa prices, sustainability shifts, and innovation in cocoa alternatives are reshaping the future of ...

The Fund has selected Save the Children as one of its initial grant recipients and approved a three-year, $3m (€2.5M) grant ...

Big Food brands are rapidly shifting strategies through health‑focused reformulation, accelerated M&A, premiumisation, and ...

Mars is leaning harder into M&M’s as a strategic growth engine while navigating major acquisitions, volatile cocoa markets, ...

The world’s leading confectionery companies - Mars, Mondelēz, Nestlé, Hershey, and Lindt & Sprüngli - have launched TogetherCocoa, a new foundation aimed at supporting cocoa‑growing communities in ...

In this webinar ConfectioneryNews will profile some of the key innovations in the sector that are being driven primarily by consumer trends. In this webinar Confectionery News talks to key ...

Discover the top emerging chocolate trends shaping 2026 and beyond — from “minorstones” and 'chocstalgia' to affordable ...

The short answer to whether Hershey is in trouble or not, is no. Or at least, not yet! Because yes profits, though significantly down on 2024, still sit at a healthy $320m (€270m). Plus consolidated ...

The global functional confectionery market has been valued at a $2.55bn (€2.15bn), and is expected to hit $4.69bn by 2032 (market analysts Data Bridge). This massive growth is “driven by factors such ...

Last month, the world’s biggest chocolate maker Barry Callebaut announced the appointment of its third CEO in five years – former Unilever chief Hein Schumacher. Little information was given at the ...