From a giant brasserie in Midtown to a soulful Cambodian destination in Red Hook, these are the season’s new standouts ...
New York City’s Thai food landscape is unparalleled in America: In that jam-packed scene is Fish Cheeks, a Nolita restaurant ...
One of my personal favorite bars ever, Austin’s Nickel City, is coming to New York City for a pop-up this month. Owner Travis ...
D.C. architecture firm Drummond Projects designed the 1,300-square-foot, 30-seat restaurant. The space was Heermance Farm’ s ...
The building was right next to the one that houses Pommes Frites appears to have come out relatively unharmed. B&H Dairy is also nearby, and potentially endangered as well. But with the fire currently ...
Nat Belkov is the ASME- and James Beard Award-nominated associate creative director at Eater. In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering everything ...
Melissa McCart is the lead editor of the Northeast region with more than 20 years of experience as a reporter, critic, editor, and cookbook author. One Brownsville school racked up nearly $20,000 in ...
If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Welcome to the Eater Heatmap, focusing on the hottest new openings in Brooklyn this month. Eater editors do ...
Nix — the Greenwich Village Michelin-starred vegetarian restaurant from one of the city’s most preeminent chefs focused on vegetables — has permanently closed four years after it debuted in the ...
Many of the items — pastries, sandwiches, in-house breads — were created with the idea that they could be eaten every day. And for those who can’t take the time to sit down for a full meal at Union ...
The second annual North America’s 50 Best Restaurants list was announced on Thursday, May 28, at an awards ceremony in New Orleans. No New York City restaurants made the top five slots. Last year’s No ...
On Monday night, the 2024 Michelin Guide ceremony was held at the Glasshouse in Hell’s Kitchen, combining awards for three major culinary cities into one evening: New York, Chicago, and Washington, ...
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