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Researchers discovered that babies born to mothers who ate avocados while pregnant were 44 percent less likely to develop ...
Research shows that allergy seasons may be hitting people harder by starting earlier, lasting longer and creating more pollen ...
Vietti Food Group is voluntarily recalling some canned baked beans for undeclared soy on the label that could people with a ...
A takeaway supplied a curry with four different types of nut to a customer who had told them he had a severe allergy, causing ...
Here's what allergists want you to know about how long you have to endure allergy season – and what you can do about ...
NBC Sports host Mike Tirico says he is feeling fine after having to leave the Kentucky Derby broadcast early over the weekend ...
Pregnant women who ate avocado were significantly less likely to have children with food allergies at 12 months of age. The ...
Allergy season is here — and it's brutal. Restock on Claritin Allergy Medicine for Adults while it's on sale now for just $36 ...
New Finnish research reveals mothers who ate avocados during pregnancy reduced their babies' food allergy risk by 43.6%.
Typically, seasonal allergies stop as soon as the specific pollen or mold you're allergic to remains in the air, Wada adds.
The proportion of women editors and editorial board members for highly cited allergy journals was smaller than that of men in ...