Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, ...

Taco Bell wasn't the first or last Mexican restaurant chain to make it big. Consider one of these popular alternatives when a ...

It was the first time I’d seen it in Houston ... established restaurant, Fieldings Local Grill in The Woodlands, he had an epiphany: He would use the Yama still to make an old-fashioned cocktail ...

Tickets for RodeoHouston went on sale a little less than a month ago, and one thing is clear, again: It's about more than country music, y'all. Of the 20 shows, seven are technically sold out. As of ...

"There’s no authentic. There’s no, ‘Oh, this is real Mexican food.’ I don’t believe that. I don’t believe in those words.” ...

Sandwiches come in all different shapes and sizes across New York City, but which iconic ones are worth trying? Here is our ...

In the second and reportedly final season of his eponymous Netflix comedy, Mohammed Amer takes a bow — and a stand.

You’ve just discovered The Airplane Restaurant, one of Colorado’s most unique dining experiences. This isn’t your typical ...

The Brisket Mac is a dish that could make even the most die-hard health nut consider a cheat day. It’s a heavenly combination ...

When we take time out to spend ... from Japanese and Mexican to Italian and Indian – and all types of dining styles covered, we’re sure there will be at least a few to tickle your tastebuds. Some of ...

The number of Mexican restaurants in Houston is overwhelming, but have no fear; it’s ‘nacho’ destiny to visit every taqueria nearby to find the best. Houston Chronicle readers voted for the ...

Taking over from longtime critic Alison Cook, Bao Ong will critically cover Houston's restaurant scene from food trucks to ...