A good old crawfish boil is a great reason to gather your friends around. But if you aren't sure how to eat these delicious ...

But feel free to substitute with Old Bay for notes of sweet grass from the celery salt and smoke from the paprika or creole ...

To ensure that your shrimp boil has the perfect blend of flavors, make sure to use Old Bay shrimp boil seasoning and the right amount of garlic cloves, lemon juice, and bay leaves. The best part ...

Every marina and dock boasts at least two to four restaurants and casual grills that offer gorgeous views and Old Bay-seasoned Lowcountry boil, which is a tasty mélange of Cajun-spiced shrimp ...

Shortly after closing his one-Michelin-starred restaurant Chef Kang’s on Oct 10, chef Ang Song Kang – better known as Chef ...

Fill a cooler at these seafood shacks and markets in Gulf Coast fishing villages.

The Autumn's platter is made up of snow crab, shrimp ... a bairdi crab legs boil and the house favorite fire-roasted bairdi ...

Lucien Keefer and two friends wore canvas sacks on their feet dancing on dried shrimp while a crowd of parents watched on. “It feels like stepping on dried cereal in sandbags,” the 7-year-old ...

Mix together cornstarch, paprika, and pepper in a large bowl. Pat veal chunks dry and toss them with seasoned cornstarch to ...

Nothing sells a boiled or baked stuffed lobster dinner better than a tank full of lobsters in a restaurant dining room. The Old Grist ... plate of lobster and shrimp paired with little necks ...

the South Bay’s newest dumpling contender. The nearly dozen varieties, including celery-pork, beef-onion, and corn-chicken, can be boiled, steamed, or pan-fried. Stir-fried noodles, noodle soups ...