There are many signs of spring in Spokane: naked branches starting to bud, tulips in bloom, and, of course, food trucks flocking to Riverfront Park's many warm-weather events. But rarely are ...

Business owners are applauding the new law because currently, anytime they want to operate in another city or county, they have to pay that jurisdiction's permitting fee.

The Chuck Stop will be located within the Charpentier Historic District, which Blanchard said was the overall intent.

Alfred Kilis home bakes pastries, sandwiches and more for his food truck Svea in Eagle Mountain, providing a bit of ...

When Jill Sheerer returned from Alabama to her native Lower Burrell, she brought along a little something to share with the ...

Food truck vendors will soon apply for statewide permits to operate in the state, rather than apply city by city.

“Gas went up,” Ricardo Cruz, owner of Golden Oven Pizza, said. “Everything else goes up.’ Cruz told 8 News Now that the ...

Waste remains a challenge but Michigan groups are coordinating to better match production and demand and turn surplus food ...

Carlo Chalisea shares his journey from a small food cart to a thriving Peruvian restaurant. Learn how he built his business and when to make the leap to a restaurant.

Clearer guidelines could encourage more food truck vendors to operate in Lynnwood lawfully, city staff said.

Food truck owners in Spokane say regulations and fees make it tough to stay in business. A new city council ordinance could ...