In recent years, the new Irish cuisine movement has seen a revival of the dish in pubs and restaurants in Ireland. Among the ...

What makes Palak Keema especially suited to colder months is not only its warmth but how efficiently it nourishes the body.

In this episode of In The Kitchen With Matt, I am going to show you how to make chocolate with cocoa powder. This homemade ...

Garten’s butternut squash soup is one of her most popular recipes. The process involves roasting squash, apples, and onions ...

In this episode of In The Kitchen With Matt, I will show you how to make homemade mozzarella cheese from milk powder. This ...

1. Make the dressing In a medium bowl, whisk together mayonnaise, curry powder, ginger, salt, pepper, ¼ cup parsley and lemon ...

Forget what you know about Indian fare and try these fresh takes on vindaloo, fish curry, dal makhani, and more.

1. Heat oil in a wide skillet over medium-high. When oil is wavy, add shallots and fry until lightly browned, about 2 minutes ...

In December, many Americans embark on a shopping frenzy. Many feel obligated to spend money on useless, over-priced trinkets ...

The Detroit-based social media star shares how he fuses diverse culinary influences into festive faves like curry mac and ...

This concoction offers a welcome pause between the indulgent spreads of the holiday season and provides a moment of respite ...

Americans wasted an estimated 320 million pounds of food last year from Thanksgiving alone. The food waste nonprofit, ReFED, ...