Basque cinema is making its presence felt across San Sebastián this year. The festival's 74th edition, running Sept. 18-26, ...

A recent feast at Theodora Beach Club on Governors Island showcased the primal art of live-fire cooking, prompting an ...

Planning an autumn escape? From spooky season in Transylvania and Ireland to food festivals in San Sebastián, Oktoberfest in ...

If simply eating potatoes (or lookalikes) isn’t enough, book the Idaho Potato Room at the Inn at 500, a locally-owned boutique hotel, or the Big Idaho Potato Hotel, about a 30-minute drive from ...

A rich burnt Basque cheesecake with a caramelized top and creamy texture made through a simple baking process.

Bacalao a la Vizcaína is a classic Spanish cod dish served with a rich Basque-style sauce. This traditional recipe combines ...

Maurice Ravel will be highlighted in the program as a composer whose Basque origins are little known but personally vital.

Blessed by warm but hardly sweltering late summer sun — and no typical Basque txirimiri drizzle so common to other editions — ...

From Basque pintxos to Catalan small plates, these certified London restaurants offer a journey through the country without the airfare.

A tortilla is what is known as a Spanish omelet. When I ate a tortilla at a bar in San Sebastian in the Basque Country, it was such a transformative experience that I felt what I had previously though ...

There's a new restaurant on Freret Street in Uptown New Orleans that is taking our taste buds on a trip around the world to Spain.

Simple, light and delicious, with a sumptuous velvety finish.