Shipley Do-Nuts, which had been owned by the same family for 85 years before its sale in 2021, is being sold again. The ...

Adam Ritter and Jeanie Janas Ritter took a big bet on themselves. The result is one of the best restaurants in the country, ...

Between geopolitical events, weather issues and social media, sales and results can turn on a dime, putting immense ...

The fast-food giant underestimated how well the product would sell in its early days, which prompted shortages and frustrated ...

The restaurant industry’s oldest technology provider is embracing a startup mentality, with a re-energized leadership team ...

Edible Brands has named Matthew Walls to the role of president and chief stores officer. He previously held executive ...

The fast-food giant has seen its share of the sub sandwich market fall by 21% over the past five years. Other brands are ...

Some see efforts to support diversity, equity and inclusion as discriminatory. But women hold only 7% of the CEO seats among ...

Operators can boost traffic and sales by addressing customers’ morning meal priorities, finds Technomic’s Breakfast Consumer ...

Abigail Pringle, a 23-year veteran of the fast-food chain, will leave the company “to pursue other opportunities.” The change ...

The fast-casual burrito chain, which thrived during the Great Recession and shrugged off the pandemic, is suddenly on the ...

The fast-food giant will be bringing its test of a broader lineup of coffee, energy drinks, crafted sodas and other beverages ...