Perciado is almost equally excited about the jambalaya risotto, with shrimp, chicken, andouille sausage, and Creole spices.

Welcome to Eater Boston’s best dishes column. This is where we share the dishes (and, occasionally, drinks) we couldn’t stop ...

Grotto, a longstanding Italian restaurant in Beacon Hill, is bowing out in September. Chef and owner Scott Herrit wrote in a ...

An ambitious omakase, a cool new spot for cocktails and dim sum, and more exciting openings to know about this month ...

Where to score a great meal during Boston’s restaurant week, which runs from Sunday, August 3 to Saturday, August 16, 2025.

Massachusetts may not allow happy hour drink deals — yet — but kicking back with a buck-a-shuck deal on a weekday afternoon is almost (almost!) enough to forget that the glass of wine alongside is ...

Now’s the perfect time to have a sweet tooth here in Boston. Lucky for us, we’re experiencing a boom of bakeries and dessert shops right now, from the almost-too-beautiful-to-eat fruit-shaped ...

Updates on grocery delivery services, meal kits, senior hours at stores, and other intel for cooking at home during the coronavirus pandemic ...

The 2021 holiday season has arrived, and if you’ve got any food-loving friends on your gift-giving list, there’s sure to be a New England-based snack, condiment, piece of pottery, or other kitchen or ...

Erika Adams is the deputy editor of Eater’s Northeast region, covering Boston, Philly, D.C. and New York. Based in Boston, she has spent years covering the local restaurant industry. Pop-ups are ...

Full turkey dinners, DIY meal kits, a la carte sides, tons of pie, and other Boston-area takeout options for Thanksgiving 2020 ...