Porto’s Opening Menu Offers a Fresh Take on Mediterranean Fare Jody Adams and Jon Sanchez use New England's bounty in creative ways with the flavors of Spain, Italy, Northern Africa, and beyond.

The Cuban bakery chain Porto's has been a Los Angeles favorite for decades and is still going strong. Pro tip: You can order any cafe item from any line; pick the shorter one.

Following her death, I wrote an effusive appreciation of Rosa Porto and the business she created. But I was curious recently about how Porto’s has sustained its menu, now slightly pared down three ...

Porto’s original potato balls are stuffed with beef and cost $1.05, and there is a cheese and pepper ball that costs $1.29. Other small bites on Porto’s cafe menu include meat pies, chicken ...

Porto's, an L.A. institution since 1976, is now shipping its iconic Milk'N Berries cake—a take on tres leches—anywhere in the United States.

Porto’s Bakery will be giving free pastries to Veterans in honor of Veterans Day on Friday and Saturday. “To all who serve and have served, thank you,” the Cuban bakery and cafe t… ...

Porto will also offer pastas, seasonal vegetables, steak, grilled Cornish Game Hen, and mussels. Every menu item will honor the restaurant’s tagline, “Established in Massachusetts.