With the regulation of the smoker’s temperature taken care of and the meat’s internal temperature being monitored, the learning (and cooking) process is well underway.

When [Deadline] couldn’t find a replacement control module for his Masterbuilt electric smoker, he could have just tossed the thing in the trash. Instead, he decided to come up with his own ...

Whether you’re smoking a cabbage or a big hunk of meat, temperature control is an important part of the equation, and equations have a way of not working out so well if your numbers are off.

A smoker box is a small, wood chip-filled metal box that sits on top of a grill and gives meat a subtle smoky flavor, but it doesn’t actually smoke the meat. A box smoker is completely different.

How to use a box smoker If you’re yearning for fall-off-the-bone baby back ribs or melt-in-your-mouth brisket, you no longer have to wait an entire day for the pitmaster to deliver that perfe… ...

Some even have connected features that let you control their internal temperature and monitor meat thermometers via an app on your smartphone, so you don’t have to hover over them for hours.

How to use a box smoker If you’re yearning for fall-off-the-bone baby back ribs or melt-in-your-mouth brisket, you no longer have to wait an entire day for the pitmaster to deliver that perfe… ...

Eh. The water does little to moisten the meat, and the end result is mostly a wasted pan. Vent control: All nongas grills and smokers come with vents that are located below and on top of the device.

Wireless meat thermometer for smoker Many people love to grill or use a smoker, but constantly watching the food can take away from time spent with family members and friends. That’s where a … ...

I prefer an electric smoker because they allow you to control temperature much easier. Widely fluctuating cooking temperatures with make the meat tough and cooking times will vary.