Meera Sodha, four-time cookbook author, shares her recipe for turning fresh peas into a flavor-packed dip. It's creamy, bold, and totally craveable.

This video shows how to make a Wasabi-Ae salad in 20 minutes using enoki mushrooms and bok choy, focusing on a balanced sauce ...

12 hard boiled eggs, peeled, sliced lengthwise and yolks separated Instructions: Add the yolks, mayonnaise and wasabi to a bowl and mash together. Season with salt and pepper. Stuff the whites with ...

There are few things in life that illicit an involuntary "wow." A spectacular sunset, a blue whale breaching from a calm sea, a gilded palace built for a king. To that list, let's add wasabi, ...

Tacos are always on my mind. I cook them frequently as part of my day job, I visit the local taquerías for fun and I seek out tacos whenever I travel. Interesting fillings such as duck, vegetables and ...

I once had the opportunity to be part of a voiceover recording session with Matthew McConaughey, just me and him in a sound ...

Fieri takes us straight to Flavortown in his new recipe for Wasabi and Roasted Garlic Mashed Potatoes shared on Food Network’s YouTube Channel. He starts by adding some spices and sauce to a trimmed ...

"They’re perfect for every kind of party," says the author of the 'Egg Rolls & Sweet Tea' cookbook Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes ...

Wasabi mayonnaise, homemade or commercial, gives a kick to Marcelle's recipes. Like many others, the first time I tasted wasabi was with sushi. I was hesitant to eat the green paste-like condiment, ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Monica Burton is the former deputy editor of Eater.com where she covered restaurants and food culture from ...