SHIPROCK, New Mexico—Bertha Etsitty spoke in the Navajo language about using traditional cooking methods to mix blue corn meal, water and ash from burned branches and needles of the juniper tree into ...

A new study documented an array of wild edible plant species that four ethnic communities in the Kashmiri Himalayas traditionally depend on for food, medicinal use and to earn a living. Although the ...

Brittany Kesselman received funding from the National Research Foundation of South Africa for some of the research. The global food system contributes to multiple planetary crises – and is vulnerable ...