I always keep a few cans of tuna on hand. When I'm in a pinch, it's easy to open up a tin and make a quick sandwich. But sometimes I get tired of the same old tuna salad with mayonnaise and celery. If ...

Pasta with arugula pesto and tuna is a favorite summer dish from Liguria, Italy—famous for its colorful and fresh flavors. So ...

Pasta with tuna and eggplant is your go-to Mediterranean pasta recipe, especially perfect for those warm summer days in ...

This easy tuna salad with pasta has diced apple, which adds a layer of flavor—plus a few extra vitamins and minerals. Serve over a green salad for a complete, balanced meal. In a large bowl combine ...

Years ago, I discovered the culinary joy of canned tuna packed in olive oil. I love the meaty texture that flakes to perfection. There’s not a hint of mushy wateriness. It can be a delicious protein ...

When I don’t know what to make for dinner, I turn to tuna. My fishy little friend in the can always knows just what to do. If it’s cold outside, it becomes a warming casserole. If it’s too hot outside ...

Canned tuna is the OG of pantry staples. Just about every one of us probably has a can or two lurking in the cupboard, waiting to be turned into something. Usually that something is mayo-laden tuna ...

If you're after a speedy dinner or fancy prepping lunches for the week ahead, tuna pasta salad is a timeless choice. This dish is adaptable and can be prepared with an array of vegetables, making it a ...