James Beard "Rising Star Chef of the Year" semifinalist and "Top Chef: Portland" finalist — and fan-favorite — Chef Shota Nakajima was a breath of fresh air on the show, adding a punch of levity and ...
Kikkoman has been granted a patent for a method of producing a salt-free or low-salt soy sauce-like liquid seasoning. The method involves inoculating raw material grains with a koji mold, adding ...
Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...
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