Add Yahoo as a preferred source to see more of our stories on Google. If you don't have leftover ham, you can easily use pre-diced store-bought ham, which is what I use the rest of the year. After ...

If you have some leftover ham that you need to use up, this Slow Cooker Split Pea Soup With Ham is the perfect way to do that ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Spooky season and pumpkin soup go hand-in-hand. And while you're carving pumpkins, let your slow cooker do the work. Flavor ...

Leftover ham and ham bones can be used to make split pea soup. Split pea soup is an inexpensive and easy meal to make. The soup can be made in a slow cooker or on the stovetop in a few hours. Easter ...

When the summer sun is blazing, the mere idea of turning on the oven — even for the most wonderful dish — is revolting. Sure, you may have air conditioning, but why heat up the kitchen if you don’t ...

Recipe adapted from Iowa State University Extension. Rinse and sort black-eyed peas to remove any dirt or debris. Place all ingredients in a slow cooker and mix. Cook on low for 8 hours.