Pulao makes for a filling and tasty meal. If you're a fan of bold flavours and vibrant street food, then Masala Tawa Pulao is a dish that deserves a spot on your table. Originating from the bustling ...

Instructions: Wash the rice under running cold tap water until the water is no longer cloudy. Soak the rice for 1 to 1½ hours in 2 cups of water. Once the rice has soaked, drain and discard the water.

This recipe originally appeared in the November 2018 issue. For our November 2018 “Feast Around the World” feature, we asked five of the state’s top chefs to create festive meals to serve this season.

Join Priya Krishna in the Bon Appétit Test Kitchen as she makes shrimp pulao with quinoa. Pulao is an Indian staple and this quinoa variation is the perfect one-pot dish to make when you're feeling ...

If you are a hardcore non-vegetarian, this easy and delicious chicken pulao recipe will make you forget the OG chicken biryani! Read Time: 3 min Now that Navratri and Dusshera festivities have come to ...

Afghani Chicken Pulao is a flavorful and aromatic dish perfect for Ramadan, offering a balanced mix of protein, rice, and spices. Tender chicken is cooked with fragrant basmati rice, infused with ...

Fragrant, quick to assemble and packed with festive flavours, this cranberry-walnut pulao is sure to make a statement on your holiday table this year. Pulao is a wonderfully versatile rice dish, which ...

A mainstay at the Eid al-Fitr table of Maryam Jillani’s grandmother, Kulsoom, was mutton pulao, an aromatic rice dish prepared in a gently spiced bone broth. It’s both comforting and celebratory — and ...

Want to cook something different and delicious for lunch today? Especially if you want a meaty taste in a vegetarian meal? Then this post is for you. Do you have mushrooms at home? If yes, then you ...

Says Bethica Das, "Basanti Pulao is also known as Mishti Pulao (sweet pulao) or Holud Pulao (turmeric pulao). As the name implies, this is a sweet but spicy pulao that is reserved for serving on ...