But the shark's fin was exquisite: Each filament was silky and jellied, but with a delicately chewy texture. As I sipped the soup, the filaments fluttered against every surface of my mouth, impossible ...

Worldwide, eleven thousand (11,000) sharks will be killed within the next 60 minutes. That’s 180 sharks per minute; it’s a bloody affair. One hundred million (100,000,000) are killed per year, mostly ...

President Trump’s Vietnamese hosts served him shark-fin soup instead of his customary steak Saturday in a culinary move that may have had political undertones. President Trump’s Vietnamese hosts ...

On Monday (May 30), the California Assembly overwhelmingly approved a bill that would ban the possession and sale of shark fins — the key ingredient of shark fin soup, an ancient and prized Chinese ...

NEW YORK (Aug. 23) – The growing demand for shark fins – the main ingredient in shark fin soup – is driving many shark species toward extinction, in part because international regulators lack a ...

Deep End Diner and Good Food contributor Eddie Lin was on Which Way LA? with Warren Olney last night. He was one of 3 guests talking about the proposed ban on the sale of shark fins. Eddie has eaten ...