We may receive a commission on purchases made from links. Watkins also feels that the three cheese combo that Ruth's Chris uses (this being cheddar, provolone, and Parmesan) "...definitely makes for ...

Bye, mashed potatoes.

When you think of a typical Easter feast, you might think of a show-stopping spiral ham, a picture-perfect plate of deviled eggs, or the fluffiest old-fashioned coconut cream pie. But at our table, it ...

Q. This is the perfect time of year to enjoy a wonderful potato au gratin-type dish. The recipe I usually use calls for lots of butter and whipping cream. I can no longer eat this way, due to some ...

It is the time of year for some warm, cozy, comfort dishes. I recently had the pleasure of a three-day camping/fishing trip with friends. The weather was on the cooler end, but still perfect for some ...

Au Gratin Potatoes 3 cups sliced cooked potatoes 6 tablespoons butter 3 tablespoons flour 1 1/2 cups milk 1/2 teaspoon dried thyme 1 teaspoon garlic powder Salt and pepper 1 cup shredded Cheddar ...

Preheat the oven to 350°, and wash and scrub the potatoes. Using the tines of a fork poke the potato enough to break the skin, 3 or 4 times. In a large mixing bowl drizzle with olive oil and sprinkle ...