The sweltering summer heat can drain anyone’s energy, but a refreshing dessert can turn things around. This lemon basil meringue tart from the Institute of Culinary Education does just that by ...

A nostalgic classic, lemon meringue pie is the dessert I’ll never get tired of. Like most lovers of this classic pie, my favorite part of making it is adding the gorgeous, fluffy meringue. The swoops ...

Lemon meringue bars are packed with bright lemon filling, toasted meringue topping, and a buttery shortbread base. They bring everything you love about the classic pie into a form that can be sliced ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

1 cup softened butter (2 sticks) plus extra for the cake pans 3 cups all-purpose flour plus extra for the cake pans Preheat the oven to 350 degrees. Butter and flour two 9-inch cake pans. Sift the ...

This delightfully tart pie is an autumnal twist on a classic lemon meringue. Bright, tangy citrus curd is topped with cranberry Swiss meringue. The egg white mixture can take a while to temper, slowly ...

Lemon adds an amazing burst of flavor to both sweet and savory dishes. This collection of lemon recipes is perfect for spring. Make a delicious lemon cake, cookies or bars with a sweet lemony flavor ...

Sunshiney and decadent, these Blueberry and Lemon Meringue Chia Parfaits balance creamy chia pudding, jammy blueberry compote and fluffy lemon “meringue” in one beautiful make-ahead breakfast or ...