This French onion quiche pairs jammy caramelized onions and Gruyère with a creamy custard and a browned, buttery smashed-potato crust.

One fun fact about me is that I do not like eggs unless they are disguised or hidden — then I have no problem with eggs at all. Scrambled or sunny-side up? I wouldn't even touch the plate. Omelette or ...

Frozen hash browns create a crispy, golden crust for this no-shred quiche flavored with dirty martini flavors. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and ...

Smashed potatoes in skillet with fresh herb garnish on white table. - Roxiller/Getty Images Quiche is a flavorful breakfast option great for creating a ready-to-eat dish for a few days (months, if ...

Add Yahoo as a preferred source to see more of our stories on Google. When we think of quiche, we usually think of a delicate, buttery pastry crust. But what if you could swap that dough for something ...

Brunch can be tough for those who are wheat-free because so many favorite breakfast foods—pancakes, waffles, French toast, and avocado toast—are made with flour or bread. Enter the potato crust quiche ...

Quiche is one of the ultimate comfort foods: a custardy bite juxtaposed with a crisp, buttery crust. But going the traditional route with pastry or opting for a frozen pie crust doesn't have to be the ...

Brunch can be tough for those who are wheat-free because so many favorite breakfast foods — pancakes, waffles, French toast and avocado toast — are made with flour or bread. Enter the potato crust ...

Kitchn and Yahoo may earn commission from links in this article. One fun fact about me is that I do not like eggs unless they are disguised or hidden — then I have no problem with eggs at all.

Brunch can be tough for those who are wheat-free because so many favorite breakfast foods — pancakes, waffles, French toast and avocado toast — are made with flour or bread. Enter the potato crust ...