Pan dulce is nice, but El Salvador offers yet another alternative in the quesadilla. While pupusas are the go-to Salvadoran food, the quesadilla Salvadoreña is an equally cheesy, if not cheesier treat ...
Earthy queso duro blando is at the heart of a Salvadoran quesadilla, which allows for interpretation. By Ligaya Mishan One suitcase was never enough. Each time Karla Tatiana Vasquez’s grandmother ...
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