Pernil is one of many tasty Puerto Rican foods that you have to try at least once. However, since it's considered Puerto Rico's national dish, it's good enough that you may want to move it closer to ...
Pernil, a Puerto Rican–style roast pork shoulder, is flavored with garlic, oregano, and sazón—a seasoning blend that includes coriander and annatto. At their Durham, North Carolina, restaurant Boricua ...
My memories of Puerto Rico, a place I visited often as a young child, come back to me in flashes: the grassy, breezy farm my great-grandmother lived on; chickens clucking all around. Bumpy rides down ...
As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...
Forbes contributors publish independent expert analyses and insights. I travel, I look for good food when I do, and I write about both. I killed it last Christmas, the first time I set out to make a ...
This pork shoulder recipe, more commonly known among Latinos as pernil, is a dish heavily marinated with garlic. Traditionally served on special occasions, it is sure to please a crowd this ...
The eastern end of 125th Street feels pretty desolate these days, with massive construction sites dominating the landscape on the blocks before Harlem's most famous thoroughfare turns into an on-ramp ...