Slow-roasting in the oven at a low temperature before a final, quick sear in the skillet keeps these boneless chops juicy. The reverse-sear method promoted by cookbook author J. Kenji López-Alt of ...

This flavorful dish combines juicy pork chops with a tangy and slightly sweet mustard apple and peach pan sauce. The perfect balance of savory and sweet makes this an ideal weeknight dinner or a ...

This December 2016 photo shows pan seared pork chops with Madeira wine and leek sauce in New York. This dish is from a recipe by Katie Workman. (Mia via AP) This December 2016 photo shows pan seared ...

1. Using your fingers, strip off the leaves from the bottom 4 inches of the rosemary branches and finely chop enough leaves to make 2 tablespoons. In a large, shallow dish, mix the chopped rosemary ...

Question: Why does sophisticated food always have to be complicated? Answer: Trick question; it doesn’t. Case in point, these pork chops. You quickly sear the chops up, and finish by making a rich, ...

Dinner doesn’t have to be complicated. These delicious pan seared pork chops with mashed potatoes and gravy are easy and fast to make. 1) Sprinkle the pork chops with season salt and pepper and set ...

This video shows how to make tender teriyaki pork chops with a subtle lemon twist for added freshness. Thick boneless pork ...

Juicy and sheathed in a crackly, parmesan-herb crust, these pork chops are a completely foolproof, quick-and-easy weeknight meal. The trick is to pan fry until golden, then bake to crispy perfection.

Question: Why does sophisticated food always have to be complicated? Answer: Trick question; it doesn't. Case in point, these pork chops. You quickly sear the chops up, and finish by making a rich, ...