As someone with Danish and Norwegian heritage, I grew up eating traditional æbleskiver (more on those later), I have regular hankerings for cardamom and licorice, and I prefer my sandwiches open-faced ...

Growing up in rural Ohio, Nichole Accettola looked forward to the iconic Royal Dansk tins of butter cookies that popped up around the holidays. But she’d never experienced Scandinavian baking beyond ...

We have a strong Nordic influence in our studio. Frida, one of our bakers extraordinaire, is from Iceland, and I attended university in Norway, and have returned back with my family many, many times.

Food Network and Top Chef fans are in for a treat, as Bobby Flay, along with several other celebrity chefs, is slated to set sail aboard Norwegian Joy for a culinary sailing adventure that will take ...

From her reindeer farm in Norway, Máret Ravdna Buljo safeguards Sámi culinary heritage and creates some of Hurtigruten's most delicious new dishes. Karen Gardiner has spent the past decade covering ...