Food Network star Giada De Laurentiis’ satisfying pasta dish with mussels and clams is an elegant but simple summer meal. Spicy and briny, this meal is both flavorful and memorable. The chef’s dish ...

As a personal chef, I'm always looking for recipes that deliver big flavor without a lot of fuss. Mussels marinara (or zuppa di cozze in Italian) checks every single box. It's a classic seafood dish ...

Restaurant seafood sounds great until the bill, the reservation, and the timing get involved. These 23 recipes cover the ...

From comfort food classics to unexpected favorites, these seafood chains serve up notable sides that are just as memorable as ...

Spaghetti and mussels in a garlic white wine sauce is a classic seafood pasta dish that can be enjoyed in all seasons, but with the new year approaching, it's an even better bet since mussels taste ...

The humble mussel, served steaming in a pot with a seafood broth, is one of life's simple pleasures—and an often underrated seafood order at restaurants. Mussels are a type of shellfish belonging to ...

Spicy chorizo, dark meat chicken, and a seafood trio of shrimp, mussels, and cockles come together on a bed of saffron-infused rice for this sumptuous Spanish dish. Seattle-based chef Tamara Murphy is ...

4 lbs. mussels, cleaned and de-bearded (NOTE: De-bearded means that any of the "strings' that sometimes hang from the mussel hinges have been pulled away from the shell.) 1. In a large sauce pan over ...