A moist pistachio nut cake made with pudding mix, club soda and chopped nuts offers a light, airy texture and rich flavor, ...

Baking a cake from scratch is scary. You can tell this from supermarket aisles lined with cake mixes, and the scant likelihood of ever running into a homemade cake at an office party or potluck dinner ...

Dear Heloise: I have made a cake similar to your no-mix, cherry-pineapple nut cake. The ingredients were the same, but there were options — you could substitute the cherry-pie filling with either ...

What’s your favorite Arkansas-centric dessert? I recently talked with Anne Byrn, aka The Cake Mix Doctor, former Food editor of the Atlanta Journal-Constitution and author, about Arkansas baking. Byrn ...