These desserts don't just taste like fall, they capture the kind of baking that uses real butter instead of shortcuts and ...

Treat yourself to a delectable dessert with this Buttery Cinnamon Pecan Bundt Cake! This cake delivers a moist cinnamon cake ...

Arrange a rack in center of oven; preheat to 350°. Grease a 9" cake pan with cooking spray. In a small saucepan over medium heat, cook butter, brown sugar, and syrup, stirring frequently, until butter ...

Pie isn’t just dessert—it’s a slice of love and pure comfort. To me, apple pie is great, but no pie holds a candle to my Mamaw’s pecan pie. With its buttery crust, gooey caramel filling and perfectly ...

The bourbon in this otherwise traditional pecan pie is optional. This recipe comes from a 2016 project where The Post and Courier published recipes from Culinary Institute of Charleston students. This ...

This pecan bars recipe is like pecan pie in bar form. It includes a scrumptious shortbread crust topped with a buttery honey-flavored filling overloaded with pecans. Ingredients Crust 3 cups ...

Olivia's in Gettysburg stopped by the FOX43 kitchen to make a baked bronzini with a cherry pepper and olive sauce.

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 5 servings. For French toast: 4 eggs> 1/2 cup granulated sugar> To prepare French toast: >In a medium bowl, whisk eggs ...