National Kolache Day is March 1, honoring the Czech pastry. Here's what to know about the traditional baked good.

It's hard to resist the allure of freshly baked kolaches. Still warm from the oven, the slightly sweet, pillowy dough cradles a generous portion of fruity filling to accompany your cup of coffee on a ...

Kolaches, a fruit-filled pastry of Czech origin, became popular in Texas thanks to Czech settlers in the mid-to-late 1800s. Traditional flavors include apricot, prune, and sweet cheese, while some ...

Do you know what a kolache is? Sweetly Baked owner Christine Mathews is ready to teach you. About the size of a muffin, kolaches are handheld pastries with origins in Eastern Europe; Slovakia and the ...

There are more than a dozen flavors of kolache, from savory to sweet, at Barb's Kolache Bakery, 22354 W. 66th St. in Shawnee, which is owned by Barb Vratanina. SUSAN PFANNMULLER Special to the Star ...