Who would’ve imagined Madras curry powder would eventually turn out to be one of England’s best-loved spice mixes? Comprising humble ingredients such as turmeric, cumin seeds, coriander seeds, ...

What did Madras contribute to international cuisine? There is of course the ubiquitous mulligatawny, the Anglo-Indian answer to soup. Legend has it that Tamil cooks had no idea what soup was but knew ...

The subject of curry is a large topic, as there are many types of curry found throughout the world, all having their own unique spin and method of cooking. There are also different types of spice ...

Madras curry paste flavours this coconut milk-based, Indian-style dish, rich with chickpeas and a mix of vegetables. Serve it with a tangy lime-coconut rice. Humble chickpeas can be used in a range of ...

Chennai, the capital of Tamil Nadu, is known for its rich cultural heritage and mouth-watering cuisine. One dish that stands out in the Chennai food scene is Madras Vadacurry. This classic ...