Kevin Sbraga credits his father, Harvey Beachem, with creating these linzer torte–inspired cookies at Harvey's Bakery in Willingboro, New Jersey. He takes his father's recipe one step further, adding ...

Pumpkin Linzer Cookies are a festive twist on the traditional jam-filled classic. With a buttery almond flour dough spiced with cinnamon, nutmeg, and pumpkin pie spice, these cookies are tender, ...

It’s time to impress your co-workers, once again, with your holiday baking skills. And while sugar cookies with colored frosting are always welcome, why not try something new this year? The following ...

I love baking cookies that bring back memories of warm kitchens, the smell of butter and vanilla filling the air. These Chocolate Linzer Cookies are a favorite of mine because they remind me of cozy ...

During a December 2020 interview with Katie Couric, Garten was asked about her favorite Christmas cookie. The Barefoot Contessa star is a fan of cookies that combine raspberry jam and shortbread ...

Linzer cookies are descendants of the linzertorte, named with the Austrian city of Linz. Swapping graham flour and hazelnut meal for the all-purpose flour and almond meal gives these linzer-inspired ...

"I love any opportunity to bring creative interpretation to a classic recipe," says the chef-owner of the Good Batch bakery in New York City Even if you're not an artist, you can nail these "painted" ...

Excerpted from Flavor Flours by Alice Medrich (Artisan Books). Copyright © 2014. Photographs by Leigh Beisch. I’ve always had an affinity for buckwheat and its ...

Add Yahoo as a preferred source to see more of our stories on Google. Traditionally, linzer cookies are lightly spiced and filled with jam (like a bite-size version of the Austrian linzer torte). This ...

Cheryl Margolin of Lake Elsinore was one of the 10 winners of last year’s Los Angeles Times Holiday Cookie Bake-Off with her chocolate raspberry linzer cookies: “I started making these six or seven ...

Preheat the oven to 325 degrees. Line two cookie sheets with parchment paper. Beat butter, sugar, and zests in the bowl of a mixer fitted with the paddle attachment at medium speed until they are ...