This video features a refreshing lemon pound cake recipe, ideal for hot weather. The cake incorporates lemon zest and juice, ...

They taste good, they look good, and they’re made by good people — talented bakers from around the world. Today, Dora Charles shares a family recipe for a lemon confection that is unlike any other ...

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1. Set the oven at 350 degrees. Lightly butter a one-piece 10-inch tube pan. Cut a circle of parchment paper to fit the bottom, press it in place, and butter the paper. Dust the pan with flour, ...

In the world of baked goods, lemon cake is a refreshing alternative to the typical chocolate or vanilla cake. And while I'm always down for a slice of this delicious treat, it simply doesn't make ...

Dorothy Meadows stirs up sweet memories. Her baked goods have been part of the Harrisburg landscape now for several decades dating back to when she operated Le Bonne Soupe at the former Gallery Doshi ...

You'll need three lemons and a short list of pantry staples to make this moist, tender pound cake that's equally perfect for breakfast or dessert. The sweet-tart lemon glaze dresses the loaf up and ...

1. Preheat oven to 325 degrees. Grease and flour a 9-by-5-inch loaf pan. 2. Place sliced lemons in a pan; cover with honey, water and cinnamon stick. Bring to boil; cook 2 minutes. Set aside. 3. Using ...

RICHMOND, Va. -- Iced Lemon Pound Cake is on the menu today on Virginia This Morning. Robin Crouch joins us live to share “Memaw’s Lemon Pound Cake with Lemon Icing. This recipe won 1st Place at the ...