Lemon meringue bars are packed with bright lemon filling, toasted meringue topping, and a buttery shortbread base. They bring everything you love about the classic pie into a form that can be sliced ...

The sweltering summer heat can drain anyone’s energy, but a refreshing dessert can turn things around. This lemon basil meringue tart from the Institute of Culinary Education does just that by ...

With a shortbread-like tart crust, a rich lemon-olive oil cream filling, and an Italian meringue topping, this tart by acclaimed pastry chef Claudia Fleming feels like a luxurious take on lemon ...

This delightfully tart pie is an autumnal twist on a classic lemon meringue. Bright, tangy citrus curd is topped with cranberry Swiss meringue. The egg white mixture can take a while to temper, slowly ...

Whether you're prepping for a bake sale, planning a potluck or just wanting to make a tasty treat, these dessert bar recipes are here to satisfy your sweet tooth. We found the best dessert bar recipe ...

Made Italian meringue. As soon as I cut one slice the pie basically collapsed. I am wondering if it would have made a difference to bake the curd because that is traditionally what you do in other ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...