Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

While each product featured is independently selected by our editors, we may include paid promotion. If you buy something through our links, we may earn commission. Read more about our Product Review ...

Summer cooking doesn't have to mean a sweltering kitchen. Here's how I keep my cool during the warmest months. David lives in Brooklyn where he's spent more than a decade covering all things edible, ...

From portable induction burners to balcony kitchen setups, home cooks share their best strategies for beating the heat.